Minato

Amikou

3 pieces Nigiri 6 pieces today's fish Sashimi 4 pcs I/O Spicy Tuna Roll 4 pcs I/O Salmon Avocado Roll

Yoshimi

Shingawa Roll - Tataki tuna with avocado, cucumber, red onion, and spicy mayo, topped with seared snapper, wasabi mayo sauce, tempura chips, and green onion Chikiji Roll - Mediorie topped with seared salmon, spicy mayo sauce, tempura chips, and green onion

Satchiko

Special Salmon Roll - Spicy salmon with avocado and asparagus tempura, seared salmon topping, tempura chips, and green onion Danish Tempura Roll - Fried Danish in tempura with avocado, cucumber, scallion, and mayo, coated with tempura chips

Tataka

8 pcs I/O Salmon Avocado

Yoko

Two self-assembled rolls of your choice, fish or vegetarian *Choice of roll with tuna add 14 NIS per roll

Myoki

8 pcs I/O Salmon Avocado Roll 4 pcs I/O Spicy Tuna Roll 4 pcs O/I Spicy Snapper 3 pcs Maki Salmon 3 pcs Maki Snapper

Hiroko

8 pcs I/O Seabass in tempura with avocado, red onion, cucumber, and spicy mayo 8 pcs I/O Spinach tempura with asparagus / Chinese peas (seasonal) and mayo

Akiko

4 pcs I/O Salmon Avocado Roll 4 pcs I/O Salmon Skin Roll 3 pcs Maki Tuna 3 pcs Maki Snapper

Yumiko

8 pcs I/O Salmon Avocado Roll 6 pcs Maki Tuna

Ritschko (VO)

8 pcs O/I Spinach tempura with asparagus / Chinese peas (seasonal) and mayo 8 pcs O/I Fried tofu, shimeji mushrooms, coated with tempura chips

Cold Noodle Salad (VO)

Green salad and soba noodles with tamago strips, cucumber, cherry tomatoes, tofu cubes, and wakame seaweed with sweet sesame sauce. *Served with one first course.

Tuna Tartare

Finely chopped tuna served on avocado cubes with spicy mayo, teriyaki, tempura chips, and green onion

Salmon Tartare

Finely chopped salmon served on avocado cubes with spicy mayo, teriyaki, tempura chips, and green onion

Cooked Salmon Tartare

Baked and shredded salmon served on a bed of avocado cubes with spicy mayo sauce, teriyaki sauce, tempura chips, and green onion

San-Tan Mouri Combination

Donburi - Yaki Zakene Don

A bowl of rice with grilled salmon / sea bream, served with vegetables.

Donburi - Tori Katsu Don

A bowl of rice with breaded chicken slices and tare sauce

Shaka Ayo Don

A bowl of rice with baked salmon, avocado cubes, cucumber, green onion, wakame seaweed, tempura bits, and salmon eggs

Miso Soup

Soy bean puree in Japanese fish broth with tofu cubes, green onion, and wakame

Udon Noodle Soup

Fish broth-based soup with udon noodles, shiitake mushrooms, green onion, fresh ginger, tempura bits, and nori seaweed

Agedashi Tofu

Fried tofu cubes in a fish broth-based soup with ginger, grated radish, green onion, and nori

Soba Noodle Soup

Fish broth-based soup with soba noodles, shiitake mushrooms, green onion, fresh ginger, tempura bits, and nori seaweed

Namaso

(Japanese pickles)

Hirsarma Salad (V)

Chilled bean noodle salad, julienned carrots, cucumber, wakame with soy sauce and rice vinegar

Wakame Salad (V)

Cucumber and wakame seaweed salad with soy sauce, rice vinegar, and mirin

Cold Noodle Salad (VO)

Green salad and soba noodles with tamago strips, cucumber, cherry tomatoes, tofu cubes, wakame, with sweet sesame sauce

Naghi Salad

Bean thread noodle salad with tuna sashimi cubes, salmon sashimi cubes, carrots, avocado, cucumber, and wakame seaweed

Salmon Tartare

Finly chopped salmon served on avocado cubes with spicy mayo, teriyaki, tempura chips, and green onion

Tuna Tartare

Finly chopped tuna served on avocado cubes with spicy mayo, teriyaki, tempura chips, and green onion

Cooked Salmon Tartare

Cooked and shredded salmon served on avocado cubes with spicy mayo, teriyaki, tempura chips, and green onion

Pan-Seared Salmon

Lightly seared pan Salmon served with ponzu sauce on the side

Pan-Seared Tuna

Lightly seared pan Tuna served with ponzu sauce on the side

Tuna Mutsu

Lightly seared pan tuna served with ponzu onions, avocado, asparagus, wasabi mayo sauce

Salmon Mutsu

Lightly seared pan salmon served with ponzu onions, avocado, asparagus, wasabi mayo sauce, and salmon caviar

Yaki Niku

Prime rib seared on a cast iron skillet with a sweet Japanese sauce, served with asparagus and white onion

Beef Gyoza

Thin dough dumplings filled with beef and vegetables, sautéed and baked, served with vegetables

Shaka Yaki

Seared salmon fillets on cast iron skillet with sweet Japanese sauce, with asparagus and green onion

Loco Yaki

Seared grouper on cast iron skillet with sweet Japanese sauce, served with asparagus and green onion

Tofu Yaki (V)

Tofu seared on cast iron skillet with sweet Japanese sauce, with asparagus and white onion

Tofu/Chicken Gyoza

Thin dough dumplings filled with vegetables and tofu/chicken, seared and baked, served with vegetables

Loco Tempura

Tempura/Panko

Dorado / Salmon fillets fried to your choice

Chicken Katsu

Chicken fillets coated in panko and fried

Tofu Tempura/Panko (V)

Fried tofu slices in tempura / panko

Vegetables Tempura (V)

A variety of vegetables fried in tempura

Salmon Miso Yaki

Salmon cubes with sweet miso sauce, oven roasted

Dento Karei Yaki

Dento cubes with spicy mayo Minato sauce, oven baked

Tuna Sashimi by choice

Fish sashimi of your choice

Two types of fish sashimi by choice

Sashimi of 2 fish types of your choice

Three types of fish sashimi by choice

Sashimi of 3 fish types of your choice

Tuna Nigiri

Dori / Salmon Nigiri

Fish of the day

Eel Nigiri

Dori / Salmon lightly seared

Japanese Omelette Nigiri

Japanese omelette

Salmon Roe Nigiri

Salmon fish eggs

Omakase Nigiri

7 nigiri pieces recommended by the chef

Tuna, avocado, and green onion

Salmon and avocado

Salmon Skin

Spicy tuna

Tempura / Panko

Midori (VO)

Vegetarian(V)

Tuna Tataki Roll

Sea bream tataki roll

Salmon Tataki Roll

קארא-אגה

Abis Roll (V)

Panko tofu, avocado, asparagus, spicy mayonnaise, black onion and wasabi mayonnaise

Tsukiji Roll

Roppongi Roll

Harajuku Roll

Special Salmon Roll

Spicy salmon, avocado and asparagus tempura wrapped in seared salmon and moist wasabi mayo

Shinguawa Roll

Tuna tataki / spicy tuna, avocado, purple onion, cucumber and spicy mayo wrapped in seared denis and wasabi mayo sauce

Hata Roll

Loco panko, avocado, purple onion, cucumber and spicy mayo wrapped in seared loco and hot pepper

Saugamo

Raw salmon, avocado, purple onion, cucumber and spicy mayo wrapped with raw denis and spicy salmon

Okonomiyaki Denis / Salmon

Self-assembly with up to 1 ingredient: avocado, cucumber, asparagus, shiitake mushrooms, carrot, tamago, kanpyo, red onion, green onion

Okonomiyaki Tuna

Self-assembly with up to 1 ingredient: avocado, cucumber, asparagus, shiitake mushrooms, carrot, tamago, kanpyo, red onion, green onion

Yasai-Maki Vegetarian (VO)

Self-assembly with up to 2 ingredients: avocado, cucumber, asparagus, shiitake mushrooms, carrot, tamago, kanpyo, red onion, green onion

Salmon / Denis Cone

Self-assembly with up to 2 ingredients: avocado, cucumber, asparagus, shiitake mushrooms, carrot, tamago, kanpyo, red onion, green onion

Tuna Cone

Self-assembly with up to 2 ingredients: avocado, cucumber, asparagus, shiitake mushrooms, carrot, tamago, kanpyo, red onion, green onion

Vegetarian Cone of Choice

Self-assembly with up to 3 ingredients: avocado, cucumber, asparagus, shiitake mushrooms, carrot, tamago, kanpyo, red onion, green onion

Salmon Skin Roll

8 pieces of baked salmon and grilled salmon skin, with spicy mayo, scallions, and cucumber

Tempura / Panko Roll

8 pieces of tilapia / salmon fried in tempura / panko with avocado, purple onion, cucumber, and spicy mayonnaise with tempura flakes coating

Midori Roll (VO)

8 pieces of spinach tempura, asparagus / Chinese peas (seasonal) and mayonnaise

Vegetarian I/O V Roll

Self-assemble with up to 3 ingredients: avocado, cucumber, asparagus, shiitake mushrooms, carrot, tamago, kinpira, purple onion, green onion

Kraa Agga Roll

Denti slices marinated in Japanese marinade and fried with avocado, purple onion, cucumber, and spicy mayonnaise with tempura flakes coating

Salmon Tataki Roll

8 pieces of well-seared salmon with avocado, purple onion, cucumber, and spicy mayonnaise, topped with tempura flakes

Denti Tataki Roll

Denti well-seared with avocado, purple onion, cucumber, and spicy mayonnaise, topped with tempura flakes

Abis Roll (VO)

8 pieces of panko tofu, avocado, asparagus, spicy mayonnaise, pungent onion, wasabi mayonnaise

Hara Joku Roll

8 pieces of salmon panko with tataki salmon (well grilled) and asparagus with onion Puonzo topping

Shin Hara Joku

8 pieces of denti panko with tataki denti (well grilled) and asparagus with onion Puonzo topping

Okonomiyaki Maki (6 pcs)

Denti / salmon - baked / tempura / panko, self-assemble with up to 1 ingredient: avocado, cucumber, asparagus, shiitake, carrot, tamago, kinpira, red onion, scallion

Vegetarian Yasai Maki (6 pcs)

Self-assemble with up to 2 ingredients: avocado, cucumber, asparagus, shiitake, carrot, tamago, kinpira, purple onion, green onion

Hot matcha

Hot chocolate cake, caramelized white-black sesame tuile, and traditional gluten-free matcha powder, may contain nuts

Mochi

Ice sorbet wrapped in Japanese rice dough, vegan, gluten-free, with various flavors: passion fruit tropical mango cherry blossom pistachio matcha (ryok tea) black sesame pineapple-mint chocolate coconut

Mineral / Sparkling Water

San Pellegrino, Large

Orange Juice / Apple Juice / Grapefruit Juice / Nesti Peach

Coca-Cola / Coke Zero / Sprite / Sprite Zero

One liter of Mineral Water

Teriyaki sauce

Spicy Mayonnaise Sauce

Minato Ginger

Beers:

Asahi / Kirin