Syrup
Grenadine, strawberry, peach, lemon, mint, kiwi,
Grenadine, strawberry, peach, lemon, mint, kiwi,
Grenadine, strawberry, peach, lemon, mint, kiwi,
Grenadine, strawberry, peach, lemon, mint, kiwi,
Coca, Coca Zero, Schweppes citrus, Orangina, Iced Tea, Oasis Tropical
Orange, apple, ACE
50cl / 1L
25cl/50cl
25cl/50cl
25cl/50cl
Blend of three French single malts to achieve balance. 100% malted barley, non-peated, from three regions and three types of stills. Final aging in new French barrels.
Blend of three French single malts to achieve balance. 100% malted barley, non-peated, from three regions and three types of stills. Final aging in new French barrels.
Red fruit
2cl
4cl
Aucun plat dans cette catégorie.
Vodka, lime, brown sugar, crushed ice
Red Bordeaux or white Chignin
Savoie wine with elegant tannins and peppery, spicy notes
Winemaker from the enclave offers ideal Côte du Rhône for your aperitif accompanied by charcuterie and cheeses
A wine that plays the charm card, alternating notes of blueberry, blackcurrant, vanilla, and spices, with firm tannins supporting the body.
Ancient vineyard renowned worldwide, this grape variety grows on clay-limestone soils, with a tannic structure and a very pleasant persistent finish. It pairs well with your sauced dishes and cheeses.
Pinot Noir grape variety, this wine has 22 notes of red fruits, round, delicate, and fine — a sure value for Burgundy lovers.
A delicate nose expressing elegant black fruit notes. The attack is supple with rounded tannins, an excellent balance.
Wine made from a blend of Merlot and Cabernet Sauvignon, with traditional vinification that enhances your red meats and cheeses.
Fresh and fruity wine from the most beautiful slopes of Savoy
Burgundy white wine made from 100% Chardonnay, combining minerality, finesse, elegance, and purity with notes of tree fruits (green apple, apple, pear).
White wine from Chambéry, Savoie AOP Abymes Dry and aromatic wine
South-west exposure and its Altesse grape, hand-harvested, will ideally accompany your foie gras and fish dishes.
Pink wine from the near Saint-Tropez peninsula, fruity, aromatic, exotic, and spicy. AOP Côte de Provence. Grape varieties: Cinsault, Grenache, Syrah.
Rosé wine AOP Côte de Provence, recognizable by its Tropezian bottle. Elegant and bright, with aromatic nose with hints of red fruits and spices. Gourmet and fresh palate with a mineral finish and good length. Grapes: Grenache, Cinsault, Syrah.