
Hummus
Chickpea cream with avocado and basil (allergen-free)



Chickpea cream with avocado and basil (allergen-free)

Spicy smoked eggplants, preserved lemon, and purple olives (allergen-free)

Tomatoes, cucumbers, candied red onions, and argan oil dressing (allergen-free)

Chickpeas, lentils, corn, coriander, harissa paste served with lemon tahini

Fill pasta with chicken, caramelized onions, cinnamon, peanuts, and almonds (gluten allergen, dairy, nuts)

Tomato, celery, coriander, chickpeas, lentils, and spices. Served with dates

Typical Moroccan bread crumbled with butter

Lightly spiced rapini and spinach with preserved lemon, harissa, cumin, and olives

Mix of crustaceans, fish, lightly spiced vegetables

Warm salad of peppers, fresh tomatoes, onions, olives, and spices

Typical Moroccan bread cooked in a skillet

Minced chicken rolls with zucchini, lightly spiced, carrots, and cabbage

Moroccan cannellini beans with a spice mix and crispy onions. Served hot

Salad with tomato, cucumber, apple, pineapple, mango, red beet, radish, fennel, carrots, orange, sautéed shrimp, and sweet-sour vinaigrette

Low-temperature cooked zucchini cream whipped with honey, cinnamon, and sesame.

Rolls with a vegetable mix, ras el hanout (delicate Moroccan curry), and spices.
Spiced fried sardines served with diced tomatoes, cucumber, and green onion.

Spiced chicken with saffron, preserved lemon, and olives, served with homemade rustic fries.

Beef, spices, saffron, prunes, apricots, almonds, and quail eggs.

Spiced beef or chicken with a seasonal vegetable mix.

Small pasta with caramelized onions, raisins, chickpeas, almonds, and peanuts.

Semolina couscous with a seasonal vegetable mix.

Hard wheat semolina couscous with chicken or beef, seasonal vegetable mix, and caramelized onions.

Lightly spiced beef ossobuco with saffron and preserved lemon.

Steamed angel hair pasta garnished with dried fruits, dehydrated fruits, cinnamon, and Amlo (peanut, almond, argan oil cream).

Flaky pastry with chicken, lentils, quail eggs, almonds, peanuts, dates, and caramelized figs.

Lamb shank cooked slowly with artichokes and pisselli.

Chilled coconut and rose water cheesecake with strawberries

Creamy mascarpone mousse with coffee ladyfingers served classic or with pistachio cream

Moroccan sweets displayed at the counter including: Pistachio Almond Mon Chéri Peanuts Date Coconut €2 each
Moist semolina cake served warm with a heart of rose milk cream flavored with: Caramel Pistachio Chocolate
Coperto 2€
Aucun plat dans cette catégorie.
I dessert e i dolci tipici marocchini sono tutti home Made
Aucun plat dans cette catégorie.