GRAVLAX SALMON PLATE
Marinated by us, served with herb cream & toast


Marinated by us, served with herb cream & toast
Calamari fritters, chicken nems, breaded chicken and shrimp fritters
Foie gras, serrano ham, small sausages on skewers, duck breast
Assortment of halal cold cuts, breaded chicken, calamars and sheep cheese
Gizzards, serrano ham, fried onions, croutons
Buffet, burrata, seasonal tomatoes, arugula
Served with homemade parsley fries & green salad
Truffle mashed potatoes
with seasonal vegetables and polenta
Chocolate ice cream, vanilla custard & chantilly, red fruit coulis
AOP GARD
Pays d'Oc 2019
Coconut, Peach, Mango, Watermelon, Red Fruits
Rum cream (6cl)
Peach syrup, banana nectar, pineapple juice, and rum
Coconut cream, curaçao, white rum, and pineapple juice
peach syrup, banana nectar, and pineapple juice
the chicha order is placed directly with a server
Aucun plat dans cette catégorie.